Produced in Canada but bottled in Louisville, this 100% rye whiskey is aged 10 years. Deep gold color, vanilla and peach aroma, soft and full-bodied, this rye has a pleasing citric brightness, lingering peachy and caramel notes with a smattering of cinnamon and clove. Would be great savored with a chunk of ice, or mixed into a rye Manhattan.
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Kara Newman reviews spirits and writes about spirits and cocktail trends for Wine Enthusiast. She's the author of Cocktails for a Crowd (Chronicle Books, 2013) as well as a forthcoming book, also from Chronicle, about equal-parts cocktails.