A well-structured wine, with tannins marching in step with the red fruits and fresh acidity. With its dark color and mineral character, this is firm and solid, giving way to a lighter touch with the bright juicy aftertaste. Screwcap.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.