This is a voluptuous sparkling blend of 70% Pinot Noir and 30% Chardonnay that is made methode Champenoise. Spritzy on the palate with a freshness of acidity, it offers a balanced blend of green apple and strawberry.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.