Made with the native grape Casavecchia, this has a lovely fragrance of blue flower, tilled soil, leather and balsamic herbs. The soft, juicy palate offers supple tannins and fleshy blackberry flavor, accented with spice.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: email@example.com.