Brandied aromas of maple and prune are ripe and jammy. In the mouth, this Cab is big and a bit abrasive due to scratchy tannins. Saucy, savory, slightly stewed plum and blackberry flavors are meaty, showing a brown-sugar note on the finish. Drink through 2019.
Vino Del Sol
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.