Full and forceful, with aromas of green herbs piercing the cassis and cherry aromas that carry the bouquet. With molasses, cassis and black-plum flavors, it seems to have all that the wine is known for; however, there's also a green, tomato-like presence that may stem from the higher level of Carmenère that's going into the wine.
Moët Hennessy USA
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.