Finca Las Moras is getting fancy with this proprietary blend of Malbec and Bonarda, and with good results. The wine offers earthy, heavily wooded aromas in front of generous black cherry and chocolate flavors. It's a saturated, superripe wine that may miss a beat or two along the tour but has its positives.
57 Main Street Wine Co
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.