91—93 Barrel sample. The first of the single vineyard wines made by Jonathan Maltus, this Cabernet Franc dominated wine is powered, rich, blackberries and dark plums, layers of new wood.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.