The name comes from the fact that this vineyard was once a truffle bed, high up the slope of Puligny-Montrachet. The wine shows wood, attractive fruitiness and layers of spice and almonds. It is rounded, the soft texture balanced by acidity. Drink from 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.