The wine is ripe with red-cherry and plum flavors and plenty of acidity to balance. It is a rounded wine, generous with fruitiness and with a touch of tannin at the end. This is a fine village wine from this attractive appellation.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.