A rich Chardonnay, full of white fruits and the merest touch of toast and yeast. It is ripe, full in the mouth, but never loses sight of pure elegance. A great success in balancing freshness and richness from this hot vintage.
European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.