Fragrant and crisp, this is a lively blend in which the Aligoté gives a great cut of acidity. The wine does have some weight as well, rounded at the end with the bright aftertaste.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.