A bit separated and orange at the edges, but full of raisin, hard spice and power. Flavors of dried fruit, cinnamon and brown sugar are sweet as daylights, but there's enough piercing acidity and savory qualities on keep it on line.
Quality Wines of Spain
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.