Roasted berry and a strong blast of rubber and black olive aromas set up a round, bouncy palate with resiny oak and loamy, generic berry flavors touched up by green herbs and spice. This is warm, oaky and regular on the finish.
Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.