New Zealand's oldest winery (founded in 1851) has turned out a lightweight but wonderfully fragrant Syrah. Violets and cracked pepper notes are head-turning, followed by modest cherry fruit and a slightly lacking midpalate. Ready to drink now.
Station Imports Inc
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.