A unique Cabernet/Merlot blend with aromas of mint, herbs and plum, and flavors of mesquite smoke, blackcurrant and spice. The wine is big and young, with an appealing complexity and lingering finish. Pair with heartier meat dishes.
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Reviews wines from Greece and Cyprus.
Executive Editor Susan Kostrzewa joined Wine Enthusiast in 2006, when she moved from Sonoma, California, to Manhattan. Kostrzewa has written and edited wine, food and travel stories for the past 14 years, and oversees all editorial direction of Wine Enthusiast Magazine and WineMag.com, in addition to the tasting programs. Kostrzewa co-edited the Wine Enthusiast Wine & Food Pairings book and has co-authored numerous books on wine and travel in her career. Email: email@example.com