The good side of this concept wine is that it tells the story of Carmenère, the so-called lost Bordeaux variety. Unfortunately, not as much attention was paid to the wine itself, which includes 30% Merlot and tastes mildly of raspberry and herbs but also shows a hard, grating mouthfeel. .
Wine Spoken Here
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.