This Syrah is big, rubbery and heavily charred on the nose, with iodine and minerally notes kicking in. The palate is deep but not too heavy, with juicy acidity. Flavors of plum, berry, chocolate and spice finish toasty, with licorice and espresso notes. Drink now through 2018.
Evaki Imports Inc
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.