Light, fresh fruit tinged with sweet herb, yellow apple and white peach, along with scents of toasty oak. It's got good balance, but feels thinner than the 2006. It's a delicate effort that would work well on a warm summer evening.
Paul Gregutt is a Contributing Editor for Wine Enthusiast magazine, a founding member of the magazine’s Tasting Panel, and reviews the wines of Oregon and Canada. The author of the critically-acclaimed Washington Wines & Wineries—The Essential Guide, he consulted on the Pacific Northwest entries in current versions of The World Atlas of Wine and The Oxford Companion to Wine.Email: firstname.lastname@example.org.