A very perfumed, fragrant and refreshing wine. It is full in the mouth, ripe, smelling of hedgerow blossoms and having a touch of spring in its fruits. Ready to drink, but also keep until 2016.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.