An enticing onion pink color draws you into this lively, full bodied rosé, which just demands a bowl of strawberries or a pair of star-struck lovers. It is packed with fresh red fruits and balancing acidity, not too dry, with a fresh raspberry element which fleshes out the flavors.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.