This elegant wine opens with a floral fragrance of rose petals, violets, perfumed berries and cake spices. Black pepper and clove accent the juicy dark cherry and black raspberry flavors, while assertive but refined tannins give structure. Drink after 2019.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.