From this family-owned estate in the heart of great Port country, this wine is both richly structured and packed with fruit. It has solid black fruits that are laced with intense acidity to keep the wine bright and crisp. At the same time, the tannins and the firm texture will allow it to age. Drink from 2019.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.