Showcasing the richness of 2009 without sacrificing fine structure, this is stylish and concentrated. Dark black fruit accompanies a tight, minerality and a fine shaft of acidity. This single-vineyard offering is worth aging for 2–3 years.
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European Editor, Reviews wines from Portugal and France
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.