Produced from estate-grown grapes, this is a structured wine that is now mature. It has soft tannins which give a smoky character to the black fruit tones. Fruity while also firmly textured, the wine is stylish and finishes with fresh acidity.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.