A powerfully ripe wine, full of black fruit and sumptuous tannins. Despite its youth, the wine, wearing all its charms up front, is very ready to drink. It's dark, juicy and deliciously rich.
Roger Voss covers Bordeaux, Burgundy, Champagne, the Loire and South-West France as well as Portugal. His passion is matching food with wine, bringing the pleasures of the table to wine lovers. He has written six books on wine and food, and was previously national correspondent on wine for the London Daily Telegraph. He is based in the Bordeaux region.