Dry smelling, like a wild field in summer, meaning it's a bit brambly. Feels thorough and full, with tea, spice and oaky flavors supporting sweet berry fruit. Crusty and toasted on the finish, but clean and solid as a whole.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.