Fragrant and refined, this offers scents of white spring flowers, citrus peel, yellow orchard fruit and a whiff of bread crust. The creamy palate doles out candied lemon drop, ripe golden apple and toasted almond alongside an elegant perlage.
Italian Editor Kerin O’Keefe reviews all Italian wines for Wine Enthusiast. Previously she wrote regularly on Italian wine for Wine News, World of Fine Wine and Decanter. She is the author of Franco Biondi Santi: The Gentleman of Brunello (2005), Brunello di Montalcino: Understanding and Appreciating One of Italy's Greatest Wines (2012) and Barolo and Barbaresco: The King and Queen of Italian Wine (2014).Email: firstname.lastname@example.org.