Made from 100% Nebbiolo, this wine is copper-orange in color, with a sense of candied peach, melon and orange peel on the front palate. Slightly spritzy and vibrant in acidity, it finishes dry and crisp, ready for another sip.
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Reviews wines from California.
Contributing Editor Virginie Boone has been with Wine Enthusiast since 2010, and reviews the wines of Napa and Sonoma. Boone began her writing career with Lonely Planet travel guides, which eventually led to California-focused wine coverage. She contributes to the Santa Rosa Press Democrat
and Sonoma Magazine
, and is a regular panelist and speaker on wine topics in California and beyond.