Dark, rubbery aromas lead to a simple, sweet, baked, candied palate that also offers a touch of acidity and some balancing bitterness. The wine blends a fair amount of candied sweetness with a touch of butter, pepper and herbal notes. Standard fare as Malbec goes.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.