On the dry side for a kabinett, with the alcohol weighing in at 11%. Yet even though the alcohol is relatively high, the wine gives an impression of lightness, balancing melon and white peach flavors with touches of spice and minerality. Drink now–2012.
Palm Bay International
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Czerwinski has been a wine journalist, editor and taster for over a decade and is a regular wine panelist, speaker and educator for events and organizations worldwide.