Adequate but uninspiring is this rooty, savory wine that comes on too sweet and soft. It's all about baked fruit with cola and vanilla accents, and while those flavors are good for a parfait or ice cream sundae, they're too soft and gooey for a dry red wine.
Guarachi Wine Partners
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.