Sweet and raisiny, with a heavy profile as well as some unexpected aromatic sharpness. The fruit is more brambly and baked than usual, and there's some murkiness. Not the best example of this wine, which was not oaked; it was better in previous vintages.
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Spanish and South American Editor
Reviews wines from Argentina, Chile and Spain.
Michael Schachner is a New York-based journalist specializing in wine, food and travel. His articles appear regularly in Wine Enthusiast,
where he is a longstanding contributing editor responsible for South America and Spain. Schachner reviews more than 2,000 wines annually for WE
and regularly travels to Chile, Argentina and Spain to keep abreast of the constantly changing global wine map.