Nero di Troia, a traditional grape from Puglia, has been deftly vinified to exalt its cherry, chocolate fudge and raspberry nuances. Delicate tea leaf, balsam and tobacco notes also appear thanks to 9 months of barrique aging. Pair with pasta, roasted red peppers, white meat and lamb.
Nero di Troia, a traditional grape from Puglia, has been deftly vinified to exalt its cherry, chocolate fudge and raspberry nuances. Delicate tea leaf, balsam and tobacco notes also appear thanks to 9 months of barrique aging. Pair with pasta, roasted red peppers, white meat and lamb.
Nero di Troia, a traditional grape from Puglia, has been deftly vinified to exalt its cherry, chocolate fudge and raspberry nuances. Delicate tea leaf, balsam and tobacco notes also appear thanks to 9 months of barrique aging. Pair with pasta, roasted red peppers, white meat and lamb.
Nero di Troia, a traditional grape from Puglia, has been deftly vinified to exalt its cherry, chocolate fudge and raspberry nuances. Delicate tea leaf, balsam and tobacco notes also appear thanks to 9 months of barrique aging. Pair with pasta, roasted red peppers, white meat and lamb.