You can taste in the very high acidity, and the way the grapes just barely ripened. There's a rhubarb-heirloom tomato edge, but the cherries, raspberries and spicy cola win out, lending rich complexity to this totally dry, interesting young Pinot. Probably best now and for a year or two.
You can taste in the very high acidity, and the way the grapes just barely ripened. There's a rhubarb-heirloom tomato edge, but the cherries, raspberries and spicy cola win out, lending rich complexity to this totally dry, interesting young Pinot. Probably best now and for a year or two.
You can taste in the very high acidity, and the way the grapes just barely ripened. There's a rhubarb-heirloom tomato edge, but the cherries, raspberries and spicy cola win out, lending rich complexity to this totally dry, interesting young Pinot. Probably best now and for a year or two.
You can taste in the very high acidity, and the way the grapes just barely ripened. There's a rhubarb-heirloom tomato edge, but the cherries, raspberries and spicy cola win out, lending rich complexity to this totally dry, interesting young Pinot. Probably best now and for a year or two.