Barrel fermented in French and eastern European oak, this is lightly aromatic with notees of butter, vanilla and cardamom with a creamy feel, showing some heat on the finish.
Barrel fermented in French and eastern European oak, this is lightly aromatic with notees of butter, vanilla and cardamom with a creamy feel, showing some heat on the finish.
Barrel fermented in French and eastern European oak, this is lightly aromatic with notees of butter, vanilla and cardamom with a creamy feel, showing some heat on the finish.
Barrel fermented in French and eastern European oak, this is lightly aromatic with notees of butter, vanilla and cardamom with a creamy feel, showing some heat on the finish.