Wild berries, white cherry and even a touch of green olive or caper come to the forefront of this delicately colored rosé from Sicily. The wine loses momentum in the mouth, however, because of its bitter, slightly astringent feel.
Wild berries, white cherry and even a touch of green olive or caper come to the forefront of this delicately colored rosé from Sicily. The wine loses momentum in the mouth, however, because of its bitter, slightly astringent feel.
Wild berries, white cherry and even a touch of green olive or caper come to the forefront of this delicately colored rosé from Sicily. The wine loses momentum in the mouth, however, because of its bitter, slightly astringent feel.
Wild berries, white cherry and even a touch of green olive or caper come to the forefront of this delicately colored rosé from Sicily. The wine loses momentum in the mouth, however, because of its bitter, slightly astringent feel.