Mint and new wood aromas are followed by a wine that shows plenty of oak. The juiciness comes from the wood tannins as much as the fruit, which is overwhelmed at this young stage. Keep for at least four years.
Mint and new wood aromas are followed by a wine that shows plenty of oak. The juiciness comes from the wood tannins as much as the fruit, which is overwhelmed at this young stage. Keep for at least four years.
Mint and new wood aromas are followed by a wine that shows plenty of oak. The juiciness comes from the wood tannins as much as the fruit, which is overwhelmed at this young stage. Keep for at least four years.
Mint and new wood aromas are followed by a wine that shows plenty of oak. The juiciness comes from the wood tannins as much as the fruit, which is overwhelmed at this young stage. Keep for at least four years.