This mostly Pinot Noir, which has a gold-pink color, is indeed extra dry. The quality of the fruit is not dampened by the extra sweetness, rather, it's rich and zesty, with a hint of raspberry and pepper. Good acids, rich bubbles and if it's a little rough, it cleanses the palate and prepares it for food.
This mostly Pinot Noir, which has a gold-pink color, is indeed extra dry. The quality of the fruit is not dampened by the extra sweetness, rather, it's rich and zesty, with a hint of raspberry and pepper. Good acids, rich bubbles and if it's a little rough, it cleanses the palate and prepares it for food.
This mostly Pinot Noir, which has a gold-pink color, is indeed extra dry. The quality of the fruit is not dampened by the extra sweetness, rather, it's rich and zesty, with a hint of raspberry and pepper. Good acids, rich bubbles and if it's a little rough, it cleanses the palate and prepares it for food.
This mostly Pinot Noir, which has a gold-pink color, is indeed extra dry. The quality of the fruit is not dampened by the extra sweetness, rather, it's rich and zesty, with a hint of raspberry and pepper. Good acids, rich bubbles and if it's a little rough, it cleanses the palate and prepares it for food.