Passerina is a native grape from central Italy that imparts thick aromas of yellow candy and butterscotch. This golden sparkling wine spends six month on the lees for even warmer and creamier aromas of apricot, honey and pressed yellow rose.
Passerina is a native grape from central Italy that imparts thick aromas of yellow candy and butterscotch. This golden sparkling wine spends six month on the lees for even warmer and creamier aromas of apricot, honey and pressed yellow rose.
Passerina is a native grape from central Italy that imparts thick aromas of yellow candy and butterscotch. This golden sparkling wine spends six month on the lees for even warmer and creamier aromas of apricot, honey and pressed yellow rose.
Passerina is a native grape from central Italy that imparts thick aromas of yellow candy and butterscotch. This golden sparkling wine spends six month on the lees for even warmer and creamier aromas of apricot, honey and pressed yellow rose.