Brut X is an extreme brut, made in a bone-dry style from a blend of 31% Chardonnay and 69% Pinot Noir with no added sugar. It's then aged four years. Floral in honeysuckle, the flavors are sharply focused and salty, a mix of lemon, pear and peach that can be enjoyed before, during and after a meal.
Brut X is an extreme brut, made in a bone-dry style from a blend of 31% Chardonnay and 69% Pinot Noir with no added sugar. It's then aged four years. Floral in honeysuckle, the flavors are sharply focused and salty, a mix of lemon, pear and peach that can be enjoyed before, during and after a meal.
Brut X is an extreme brut, made in a bone-dry style from a blend of 31% Chardonnay and 69% Pinot Noir with no added sugar. It's then aged four years. Floral in honeysuckle, the flavors are sharply focused and salty, a mix of lemon, pear and peach that can be enjoyed before, during and after a meal.
Brut X is an extreme brut, made in a bone-dry style from a blend of 31% Chardonnay and 69% Pinot Noir with no added sugar. It's then aged four years. Floral in honeysuckle, the flavors are sharply focused and salty, a mix of lemon, pear and peach that can be enjoyed before, during and after a meal.