Much like the winery's pleasing Pinot Gris, this Dijon clone Chard is made in a clean, lightly herbal style. Roughly half was barrel fermented and half in stainless, all resting sur lie for twelve months. Along with the crisp apple flavors and sweet grass are hints of wet stone and a gentle impression of bourbon barrel.
Much like the winery's pleasing Pinot Gris, this Dijon clone Chard is made in a clean, lightly herbal style. Roughly half was barrel fermented and half in stainless, all resting sur lie for twelve months. Along with the crisp apple flavors and sweet grass are hints of wet stone and a gentle impression of bourbon barrel.
Much like the winery's pleasing Pinot Gris, this Dijon clone Chard is made in a clean, lightly herbal style. Roughly half was barrel fermented and half in stainless, all resting sur lie for twelve months. Along with the crisp apple flavors and sweet grass are hints of wet stone and a gentle impression of bourbon barrel.
Much like the winery's pleasing Pinot Gris, this Dijon clone Chard is made in a clean, lightly herbal style. Roughly half was barrel fermented and half in stainless, all resting sur lie for twelve months. Along with the crisp apple flavors and sweet grass are hints of wet stone and a gentle impression of bourbon barrel.