The lees that the wine was aged on dominate the aromas, with that curiously appealing sour-cream scent that promises a richly creamy texture. And so it is, wrapped gently around delicious apple fruit flavors and dusty oriental spices. It's a dry wine, with great structure, and a zesty acidity that's high by Sonoma standards.
The lees that the wine was aged on dominate the aromas, with that curiously appealing sour-cream scent that promises a richly creamy texture. And so it is, wrapped gently around delicious apple fruit flavors and dusty oriental spices. It's a dry wine, with great structure, and a zesty acidity that's high by Sonoma standards.
The lees that the wine was aged on dominate the aromas, with that curiously appealing sour-cream scent that promises a richly creamy texture. And so it is, wrapped gently around delicious apple fruit flavors and dusty oriental spices. It's a dry wine, with great structure, and a zesty acidity that's high by Sonoma standards.
The lees that the wine was aged on dominate the aromas, with that curiously appealing sour-cream scent that promises a richly creamy texture. And so it is, wrapped gently around delicious apple fruit flavors and dusty oriental spices. It's a dry wine, with great structure, and a zesty acidity that's high by Sonoma standards.