The Dobles Lías has more lees contact than Marimar's other Chardonnays, giving it a rich, yeasty creaminess. There's also plenty of new French oak influence. Made from estate-grown fruit, it's rich with papayas, tangerines and guavas. It's delicious now, but has all the structure a Chardonnay needs to negotiate the next eight years.
The Dobles Lías has more lees contact than Marimar's other Chardonnays, giving it a rich, yeasty creaminess. There's also plenty of new French oak influence. Made from estate-grown fruit, it's rich with papayas, tangerines and guavas. It's delicious now, but has all the structure a Chardonnay needs to negotiate the next eight years.
The Dobles Lías has more lees contact than Marimar's other Chardonnays, giving it a rich, yeasty creaminess. There's also plenty of new French oak influence. Made from estate-grown fruit, it's rich with papayas, tangerines and guavas. It's delicious now, but has all the structure a Chardonnay needs to negotiate the next eight years.
The Dobles Lías has more lees contact than Marimar's other Chardonnays, giving it a rich, yeasty creaminess. There's also plenty of new French oak influence. Made from estate-grown fruit, it's rich with papayas, tangerines and guavas. It's delicious now, but has all the structure a Chardonnay needs to negotiate the next eight years.