This Ripasso is generous and full with aromas of root beer, cola, eucalyptus, apple skin and exotic spice. The intensity is extraordinary and so are the purity of aromas and the long, spice-driven finish. Cantina Mizzon is a new name from Valpolicella – and one to watch. —M.L.
This Ripasso is generous and full with aromas of root beer, cola, eucalyptus, apple skin and exotic spice. The intensity is extraordinary and so are the purity of aromas and the long, spice-driven finish. Cantina Mizzon is a new name from Valpolicella – and one to watch. —M.L.
This Ripasso is generous and full with aromas of root beer, cola, eucalyptus, apple skin and exotic spice. The intensity is extraordinary and so are the purity of aromas and the long, spice-driven finish. Cantina Mizzon is a new name from Valpolicella – and one to watch. —M.L.
This Ripasso is generous and full with aromas of root beer, cola, eucalyptus, apple skin and exotic spice. The intensity is extraordinary and so are the purity of aromas and the long, spice-driven finish. Cantina Mizzon is a new name from Valpolicella – and one to watch. —M.L.