Here's a Nebbiolo-based Roero with dark concentration and rich aromas of spice, blackberry, earth and loads of perfumed church incense. It's prickly fresh in the mouth with a bitter, tannic close.
Here's a Nebbiolo-based Roero with dark concentration and rich aromas of spice, blackberry, earth and loads of perfumed church incense. It's prickly fresh in the mouth with a bitter, tannic close.
Here's a Nebbiolo-based Roero with dark concentration and rich aromas of spice, blackberry, earth and loads of perfumed church incense. It's prickly fresh in the mouth with a bitter, tannic close.
Here's a Nebbiolo-based Roero with dark concentration and rich aromas of spice, blackberry, earth and loads of perfumed church incense. It's prickly fresh in the mouth with a bitter, tannic close.