Aged in large oak casks for six long years, Quintarelli's exceptional Valpolicella blend—which has tiny percentages of Cabernet Sauvignon, Nebbiolo, Croatina and Sangiovese—shows ethereal tones of licorice, dried ginger, wild berry and spice. The texture is smooth and polished, showing a touch of chopped mint.
Aged in large oak casks for six long years, Quintarelli's exceptional Valpolicella blend—which has tiny percentages of Cabernet Sauvignon, Nebbiolo, Croatina and Sangiovese—shows ethereal tones of licorice, dried ginger, wild berry and spice. The texture is smooth and polished, showing a touch of chopped mint.
Aged in large oak casks for six long years, Quintarelli's exceptional Valpolicella blend—which has tiny percentages of Cabernet Sauvignon, Nebbiolo, Croatina and Sangiovese—shows ethereal tones of licorice, dried ginger, wild berry and spice. The texture is smooth and polished, showing a touch of chopped mint.
Aged in large oak casks for six long years, Quintarelli's exceptional Valpolicella blend—which has tiny percentages of Cabernet Sauvignon, Nebbiolo, Croatina and Sangiovese—shows ethereal tones of licorice, dried ginger, wild berry and spice. The texture is smooth and polished, showing a touch of chopped mint.