Sextant takes their Grenache, Syrah and Mourvèdre blend and adds some Petite Sirah, which gives the wine a little more body, as well as firmer tannins. It's a big wine—rich, dry and complex in blackberries, currants and peppery spices. The alcohol gives it some heat. Drink now and over the next few years with barbecue or, for something different, beef or lamb curry.
Sextant takes their Grenache, Syrah and Mourvèdre blend and adds some Petite Sirah, which gives the wine a little more body, as well as firmer tannins. It's a big wine—rich, dry and complex in blackberries, currants and peppery spices. The alcohol gives it some heat. Drink now and over the next few years with barbecue or, for something different, beef or lamb curry.
Sextant takes their Grenache, Syrah and Mourvèdre blend and adds some Petite Sirah, which gives the wine a little more body, as well as firmer tannins. It's a big wine—rich, dry and complex in blackberries, currants and peppery spices. The alcohol gives it some heat. Drink now and over the next few years with barbecue or, for something different, beef or lamb curry.
Sextant takes their Grenache, Syrah and Mourvèdre blend and adds some Petite Sirah, which gives the wine a little more body, as well as firmer tannins. It's a big wine—rich, dry and complex in blackberries, currants and peppery spices. The alcohol gives it some heat. Drink now and over the next few years with barbecue or, for something different, beef or lamb curry.