A blend of Cabernet Sauvignon and Syrah, this wine offers intense aromas of raspberry, cherry and almond paste. The mouthfeel's density would pair with baccalà or white meat.
A blend of Cabernet Sauvignon and Syrah, this wine offers intense aromas of raspberry, cherry and almond paste. The mouthfeel's density would pair with baccalà or white meat.
A blend of Cabernet Sauvignon and Syrah, this wine offers intense aromas of raspberry, cherry and almond paste. The mouthfeel's density would pair with baccalà or white meat.
A blend of Cabernet Sauvignon and Syrah, this wine offers intense aromas of raspberry, cherry and almond paste. The mouthfeel's density would pair with baccalà or white meat.