The grapes for this beautiful wine come from a sloping, high-elevation site, coaxed into expression by Winemaker Bob Cabral. Barrel-aged 10 months in French oak, 40% of it new, it opens with touches of butter and matchstick before blowing off the doors with butterscotch, baked lemon and balanced, oaky spice. Voluptuous on the palate, this is a stunner.
The grapes for this beautiful wine come from a sloping, high-elevation site, coaxed into expression by Winemaker Bob Cabral. Barrel-aged 10 months in French oak, 40% of it new, it opens with touches of butter and matchstick before blowing off the doors with butterscotch, baked lemon and balanced, oaky spice. Voluptuous on the palate, this is a stunner.
The grapes for this beautiful wine come from a sloping, high-elevation site, coaxed into expression by Winemaker Bob Cabral. Barrel-aged 10 months in French oak, 40% of it new, it opens with touches of butter and matchstick before blowing off the doors with butterscotch, baked lemon and balanced, oaky spice. Voluptuous on the palate, this is a stunner.
The grapes for this beautiful wine come from a sloping, high-elevation site, coaxed into expression by Winemaker Bob Cabral. Barrel-aged 10 months in French oak, 40% of it new, it opens with touches of butter and matchstick before blowing off the doors with butterscotch, baked lemon and balanced, oaky spice. Voluptuous on the palate, this is a stunner.